Food?

By: VTeorr53
on September 6, 2014, 10:10 AM | 23 comments

I like to eat, so naturally I want to know what you guys are having for game day. Share it here. Oh yeah, I also like beer and bourbon, so we can share that also. Let's Go HOKIES!
JCVD turkey leg

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Comments

tech46's picture tech46 | 11 years 10 months #

More beer. DOS EQUIS !

georgebd

VTeorr53's picture VTeorr53
| 11 years 10 months # ^

You win!
Another beer

Bob: What would ya say ya do here?

Brad: I already told you! I iron out the minutiae so Justin doesn't have to. I have people skills dammit! What the hell is wrong with you people?

VTeorr53's picture VTeorr53
| 11 years 10 months # ^

Apparently I need to work on my video embedding skills....

Bob: What would ya say ya do here?

Brad: I already told you! I iron out the minutiae so Justin doesn't have to. I have people skills dammit! What the hell is wrong with you people?

VTGuitarMan's picture VTGuitarMan
🎸OG LEG KING 🎸
| 11 years 10 months #

This was from last week:

Will be doing the same today; hoping for a repeat performance on my plate and on the field!

"Exit light..."

VTeorr53's picture VTeorr53
| 11 years 10 months # ^

Looks fantastic. Hope mine turn out as good.

Bob: What would ya say ya do here?

Brad: I already told you! I iron out the minutiae so Justin doesn't have to. I have people skills dammit! What the hell is wrong with you people?

SShifflett's picture SShifflett | 11 years 10 months #

Deer tenderloin marinated in Italian dressing, wrapped in bacon and Grilled to perfection! Jalapenos stuffed with cheese and bacon. This shit will make you SMACK somebody!

"Some people think football is a matter of life and death....... I assure you, it's MUCH more serious than that" ...Bill Shankly

8300A_Hokie'12's picture 8300A_Hokie'12
🏝NO BAD DAYS🏖🤙
| 11 years 10 months # ^

Ok now I can't stop drooling at the thought of all that...

"The Big Ten is always using excuses to cancel games with us. First Wisconsin. Then Wisconsin. After that, Wisconsin. The subsequent cancellation with Wisconsin comes to mind too. Now Penn State. What's next? Wisconsin?" -HorseOnATreadmill

Egbert's picture Egbert
BEER
| 11 years 10 months #

Blackened shrimp
Broccoli Slaw
Home made carmelized Onion dip
Fresh home made Salsa
Grilled chicken thighs marinated in soy sauce, honey and roasted sesame oil.
Grilled home made sausages
Iced tea and iced coffee
A considerable variety of beer featuring Chaos Mountain Seasonal Cross Czech Pilsner and 4 Mad Chefs

pie

This is going to be great for the ACC.

WhiteHouseWes's picture WhiteHouseWes | 11 years 10 months # ^

Stay Classy

I am the heartbeat of Blacksburg. A fortress built out of stone but made with champions.

weavez22's picture weavez22 | 11 years 10 months #

I haven't decided what I'm making today yet. I was thinking about ribs or pork low and slow on the grill, but I need to get on that soon

"We were at the pinnacle, and we did it for years," Foster says. He pauses, nods, takes a deep breath. "And I did it with the best guy in the business."

JCtaughtMe's picture JCtaughtMe | 11 years 10 months #

I'm doing 20 buffalo hot wings 20 barbecue honey wings. I got bubba burgers and grilled lettuce.

Plenty of beer - 4 64oz growlers and 3 bottles of bourbon !! If the game goes south the bourbon will be finished

"I'm high on Juice and ready to stick it in!" Whit Babcock

VTeorr53's picture VTeorr53
| 11 years 10 months #

French onion dip and chips
Smoked turkey legs for appetizers
Smoked brats with sauerkraut
Rebel IPA
Wild Turkey 101(because it's game day)

Bob: What would ya say ya do here?

Brad: I already told you! I iron out the minutiae so Justin doesn't have to. I have people skills dammit! What the hell is wrong with you people?

Hokiegirl's picture Hokiegirl | 11 years 10 months #

We're up making barbecue, baked beans, corn, buffalo chicken dip, and sausage rotel dip for the party we're having tonight. I have no idea what everyone else is bringing but it's going to be great!

My favorite is the buffalo chicken dip though!

1/2 cup of ranch dressing
1/4 cup of buffalo sauce
1 large can of chicken, finely shredded
2 cups of shredded cheddar cheese
8 oz. of cream cheese

Preheat oven to 350 degrees and bake for 28-30 minutes!

reesejenks520's picture reesejenks520 | 11 years 10 months # ^

i made some of this for the first time a week ago! so good!

except instead of canned chicken, i just boil some chicken breasts and shred them myself

CapeHokie's picture CapeHokie
| 11 years 10 months # ^

Similar to mine. My recipe:

3 boneless chicken breasts, poached & shredded
8 oz. blue cheese dressing
2-8 oz. blocks of cream cheese, softened
3/4 cup of Frank's Red Hot Buffalo Sauce, give or take
3 celery stalks, chopped fine (sometimes use celery salt if I'm lazy)

coach mcguirk's picture coach mcguirk | 11 years 10 months #

Mother-in-law just dropped in out of the blue with clam chowder, Grouper sandwich, slaw and potato salad. Just dropped off the goods and left.
This, ladies and gentlemen, is an unprecedented omen/precursor/foreshadowing event all wrapped into one, that virtually guarantees greatness for the rest of the day.

Of course, the lone drawback (?, really now, did I say that?) is that I had to deviate my schedule and open a beer (okay 2 beers) earlier than my planned start for the UVA game. But when someone plants seafood in your lap, well...am I supposed to pop open a soda?
I think not.

A picture is worth a thousand words. A gif is worth a million.

VTeorr53's picture VTeorr53
| 11 years 10 months # ^

What channel is the comedy special on?

Bob: What would ya say ya do here?

Brad: I already told you! I iron out the minutiae so Justin doesn't have to. I have people skills dammit! What the hell is wrong with you people?

VTeorr53's picture VTeorr53
| 11 years 10 months # ^

And then I was like.....Ramathorn

Bob: What would ya say ya do here?

Brad: I already told you! I iron out the minutiae so Justin doesn't have to. I have people skills dammit! What the hell is wrong with you people?

vtdru's picture vtdru | 11 years 10 months #

I've got over 40 wings marinating now, Texas Pete wing sauce, garlic, jalapeos onion powder which I'll grill, and I've already cracked open dogfish head punkin ale and wild turkey American honey. gonna be a good day. Let's Go.

tyrod did it mikey! tyrod did it!

Bruce Smiff 82's picture Bruce Smiff 82 | 11 years 10 months #

I'm laying low tonight. Pan-searing an 8oz beef filet to a nice medium-rare (cut from a tenderloin I trimmed myself. If you've never done it, research on youtube. A good way to keep costs down and still eat darn good food.). Gonna have some roasted potatoes with it. Just got back from the store with a make your own six pack and have FOUR different types of Sierra Nevada (Nooner, Blindfold, Snow Wit, Torpedo) and a couple lighter beers to finish.

"How you doin', Randy?"

papilgee4evaeva's picture papilgee4evaeva | 11 years 10 months #

Leftover BBQ.

No, I *don't* want to go to the SEC. Why do you ask?

We don't love dem Hoos.

HorseOnATreadmill's picture HorseOnATreadmill
| 11 years 10 months #

I had a healthy day of food that was pretty close to actual horse food

Big ass salad
Mango/Banana/Strawberry Smoothies with Don Q
Yogurt with Granola

But then I got hungry right before kickoff so I seared the sh*t out of a steak in a skillet, then used the hot skillet to fry up some bacon.